Eastern Foundry is located in Arlington County, Virginia and serves to provide co-working space for startup enterprises.
The Genesis Centre is located in St. Johns, Newfoundland and Labarador Canada and is supported by Memorial University. It was awarded Canadian Incubator of the Year in 2011. The business incubator supports start-up technology companies with concept development, marketing, funding, operating space, and technical resources to help them succeed.
Makery is based in Finland. The organization serves companies in the food sector, especially those seeking opportunities in international markets.
KitchenCru is a shared use commercial kitchen in Portland, OR offering 4800 square feet of space including 3200 square feet of kitchen space that serves as the culinary incubator.
Chobani is inviting entrepreneurs who have a passion for food - to create better natural food products for more people. The Chobani Food Incubator in New York City offers office space, a commercial kitchen, and access to an extensive network of Chobani resources and contacts. Those selected will embark on a six-month program of classes and training including collaboration with Chobani leadership.
The Philly Kitchen Share is a shared use commercial kitchen in Philadelphia PA. The operation offers chefs, caterers, bakers and small food preparation businesses the opportunity to lease facilities on an hourly basis.
One World Kitchen is a shared culinary incubator in Sparks Nevada. Its location enables companies to serve Carson City, Reno and Lake Tahoe communities. The commercial kitchen incubator offers 2000 square feet of kitchen space and equipment to support small businesses and catering services in the food sector.
The Farm Market Kitchen Incubator located in Algoma Wisconsin offers shared space and support services to small business entrepreneurs in the food sector.
The Mercado Kitchen is a small business commercial kitchen incubator within the Mercado San Agustin in the heart of Tucson Arizona. The facility is fully licensed and offers space and equipment including prep stations, wash stations, cooking stations, baking stations, dry storage and cold/frozen storage to support small food businesses. The business incubator is expanding to "The Cannery" which will feature additional resources to help start small food businesses.
Blue Ridge Food Ventures is located in Candler, North Carolina near Ashville. The 11,000 square foot center is the region's largest shared-use food processor offering commercial kitchen or kitchen incubator space for small business food related enterprises. It also features a shared-use natural products manufacturing facility.